Children love the colorful marshmallows in these festive confections, which look like stained glass when they're sliced.
Ingredients
1 cup semisweet chocolate chips
2 tablespoons butter
1 large egg, room temperature, lightly beaten
3 cups pastel miniature marshmallows
1/2 cup chopped pecans or walnuts
1 cup sweetened shredded coconut
Directions
In top of a double boiler or a metal bowl over simmering water…